Through a happy coincidence, I've ended up in Portugal four years in a row, and just in time to see veganism really taking off in Lisbon. You'll even find seitan and tofu in the local shops...


A week in Lisbon

I couldn't reach the shelf without a stool, so when I finally did manage to heave the tome of Portuguese Traditional Cooking down, I was pretty intrigued as to what I might find within its pages.

Yurts, olive trees, wild fennel and almond milk: Returning to Portugal

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Lisbon once again

Coming soon