a vegan guide to italy
Wheat and not egg pasta, pizza without the cheese and plenty of soya ice cream or fruit sorbets. Italy isn't a write-off, it's anything but.
Figs, gnocchi, swimming pool blue and prosecco
The shop on the hill, up the track, from the top garden gate, closed at 12.30pm, and not one of us got up in time to make the morning rush.
Home truths: On battling temptation in Florence
A few photos from a recent teensy-tiny mini break to Florence with my best friend Rach. And now for some home truths: it was the hardest place as a vegan that I've visited so far.